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Mustard Mashed Potatoes
These potatoes are quite tasty! The honey Dijon mustard adds a nice flavor if you want to ‘shake up’ your traditional mashed potato recipe. Recipe:2 1/4 pounds Yukon-gold potatoes, peeled and cubed6 tablespoons melted butter2/3 cup milk3 tablespoons honey Dijon mustard Cook potatoes in a pot of salted water until very tender, about 25 minutes. Drain well. Using an electric…
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My Blogging Absence
If you read my blog on a regular basis, you’ve surely noticed my sparse writing and absence over the past few days. We took a family trip to see my in-laws, and my husband’s grandfather the first week of June. We had a wonderful time with them, and knew that it would most likely be the last time we…
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Chocolate In-Betweens
This recipe is one of my absolute favorite bar-cookie recipes. Not only are they delicious, but they have a sentimental value as well. I can remember my grandmother serving these at family gatherings, and my mom would often make them for special occasions. I don’t know who to give credit to for this recipe; it’s just one I copied out…
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Re-Upholstery Tips and Dining Room Chair Progress
Demolition on the dining room chairs has come to an end! Yay! One of the most challenging aspects of a re-upholstery project is all of the prep-work that must take place before your piece can begin to be transformed. Here are some tips in case you’re thinking about tackling something like this. 1. ALWAYS remove the old fabric!! Before After…
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Oatmeal Craisin White Chocolate Cookies
If you’re looking for a healthier cookie (is there really such a thing??) this one might fit the bill. I love finding a recipe that uses ingredients I generally have in my pantry. Yes, I almost always have white chocolate chips and craisins on hand. Follow this link to some yummy scones and you’ll see why! Recipe:1 stick butter Crisco3/4 cup…
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Cannellini Bean Dip
Yesterday I was in the mood for some hummus, so I pulled out a cookbook and decided to make a great alternative using cannellini beans. This recipe is yummy, light, and perfect for dipping raw veggies, pita chips, or using as a spread on a sandwich. Enjoy! Recipe:1 15-ounce can cannellini beans, drained1 clove garlic, minced2 tablespoons lemon juice1/2 teaspoon…
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$100 Homegoods Giveaway at Southern Hospitality
As I mentioned in a previous post, we’re visiting with family this week. It just so happens that a new Homegoods store opened a few weeks ago, about 20 minutes from my in-laws’ house. Can you guess where I wanted to go? My mother-in-law had never been before, so she and I headed down the other day to check out…
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Banana Cream Pie
We’re visiting my in-laws this week and are having a wonderful time! My husband is between work assignments right now, so he was able to get leave, and it’s been great to have him with us. He and I lived here when we were first married, so we know quite a few people in the area, which makes coming here…
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Chocolate Cream Pie
The best Chocolate Cream Pie I’ve ever eaten was in Pacific Grove, CA, at The Little Red House Cafe. The pieces are generously sliced, and topped with large shavings of semi-sweet chocolate. This recipe is a good runner-up and I love to serve it for company, birthdays, or just when we want a cold chocolate dessert. Making custard, or pudding,…
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Brown Rice & Green Bean Almondine
Last week I cooked brown rice for the first time and I loved it! It’s a healthier recipe, so if you’re looking for a mouth-watering, fattening rice casserole, this is not for you. However, the flavors blended well, especially with the crunch of the almonds, and it I think this dish is a wonderful accompaniment to grilled meat. Ingredients:2 1/2…